Category: Country Profiles

This is our encyclopedic overview of each coffee-producing nation, with a dedicated page and introductory information for each. We continue to work to update these as some were written a while back! These are our coffee origin country pages…


Kivu is the main coffee-producing area of Congo, a general name for East Congo (Kinshasa). It borders on Uganda, Rwanda, Burundi, and Lake Tanganyika on

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Much of the flavor of Sumatran coffee comes from the way Sumatras are processed, the wet-hull method , not to be confused with wet-processed coffee.

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