We’re adding an exciting coffee that we had decaffeinated ourselves: KenyaKenya is the East African powerhouse of the coffee world. Both in the cup, and the way they run their trade, everything is topnotch.: Kenya is the East... ...more Nyeri Ndiaini-Kiagundo WP Decaf. Read Tom’s blurb for the full review. It’s a combination of Kiagundo and Ndia-ini farm coffees, an effervescentA combined mouthfeel and flavor sensation, hinting at a dynamic and lively cup: While coffee is not a carbonated beverage, at times a combination of factors (brightness/acidity with... ...more cup with a great fruit aromaAroma refers to sensations perceived by the olfactory bulb and conveyed to the brain; whether through the nose or "retro-nasally": The aromatics of a coffee greatly influence its... ...more and changing fruit tastes in the cup. We’re very excited about this offering and Tom ranks it as the highest point score given to a decaf: above 90!
