Why does my roast color look so uneven? Home coffee roasting issues…
February 6, 2023
A 5 minute conversation downstairs on roast color at Sweet Maria’s shop ends up as a 26 minute video on roasting dry-process coffee and uneven
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Here you can find more abstract articles about taste, about sensory issues, and the ideas behind cupping. Under “Brew” we have a category about “how to cup” basically. You don’t need to read this stuff to taste coffee. but it can’t hurt
A 5 minute conversation downstairs on roast color at Sweet Maria’s shop ends up as a 26 minute video on roasting dry-process coffee and uneven
Our 3rd Hello set features 6 coffees with a fruited theme. This page offers additional photos and guidance for enjoying your own basket of fruit!
An overview of coffee filter types, sizes and materials. Why is the quality of your coffee filters important? Read on … Roasting your own coffee,
Our second Hello! set features 6 coffees with a chocolate theme. This page offers additional photos on roasting your own Box of Chocolates! Chocolate …
A primer to the charts and numbers of our coffee cupping profiles This short primer helps explain how coffee scores are calculated and what flavor
Our first set of green coffees in this series features the the powerhouse coffee producing nations of Africa. How do Ethiopia and Kenya compare? While
Tasting incoming Colombia lots from Narino, Buesaco and Inza regions. And Talking… and talking … and …. Long: That’s the first word to describe this
Green coffee genetics and coffee variety studies that factor for coffee cup quality. This section of PDF coffee research papers for download is broad. It
Tom, Ryan and Dan experiment with a new “exquisite corpse” podcast format… What is an Exquisite Corpse? You know the drawings where you fold the
Why is bitter a bad word? As a flavor descriptor, “chocolate” seems obvious at first glance. It’s pretty clear what it means, and tastes and
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