Aug. 10, 2017
ParchmentGreen coffee still in its outer shell, before dry-milling, is called Parchment coffee (pergamino). In the wet process, coffee is peeled, fermented, washed and then ready for drying... coffee is an intermediate stage in the wet-process that most coffee drinkers don’t get to see. But parchment is important! And while I was at it, I take a look at a couple odd coffees as well. Not going to spill the beanz on those tho. -T
