Honduras Finca El Pimiento Microlot is a refined cup with Brown sugar is a type of sweetness found in coffee ...a sweetness characterized by a hint of molasses, yet quite refined as well. Since Brown sugar of the common type is highly refined (made by Sweetness is an important positive quality in fine coffees, and is one of five basic tastes: Sour, Sweet, Salty, Bitter, Savory (Umami). In coffee, sweetness is a highly desirable quality, and the green bean has, almond milk quality, and milk A general flavor or aroma term reminiscent of chocolate. But what type? Usually described with more specifics.: Chocolate is a broad, general flavor or aroma term reminiscent of chocolate. But what type? There are so tones.
Brazil Carmo de Minas Dry-Process Peaberry has a surprisingly light Associated with and sensed by mouthfeel, body is sense of weight and thickness of the brew, caused by the percentage of soluble solids in the cup, including all organic compounds that are extracted from brewing for a natural, gen ma cha tea quality, and bittering baker’s chocolate notes.
Yemen Mokha Ismaili has loads of dried fruit such as tamarind, strawberry, apricot and banana along with spice hints and cacao.
Brazil Mogiana WP Decaf has Demerara refers to an Dutch colonial designation. (Wikipedia: Demerara (Dutch: Demerary) is a historical region in the Guianas on the north coast of South America which is now part of the country of Guyana. It was a Dutch colony until 1815 and a county, toasted sesame, and milk chocolate in a surprisingly sweet cup.