The evaluation and scoring of physical coffee defects in green coffeeGreen coffee refers to the processed seed of the coffee tree fruit. Coffee is a flowering shrub that produces fruit. The seeds of the fruit are processed, roasted,....: Coffee grading is the technical skill of evaluating and scoring of physical coffee defects in green coffee. The sample is 300 grams, and there is a particular point system to score the intensityWe have a simple scale to rate intensity in our coffee reviews, from Mild to Bold. Low intensity does not mean low quality!: We have a simple scale... of each defectIn coffee, a defect refers to specific preparation problems with the green coffee, or a flavor problem found in the cupping process. Bad seeds in the green coffee..., based on the full “black bean” which equals 1. Size is also rated in the unit of 1/64ths, so 17 screen means 17/64ths.