May 25, 2016
Construction on our new location is coming along and we expect to move in sometime early this summer. Concrete flooring is in. Walls are in (mostly) and we are enjoying how expansive the warehouse space looks for now. Once we move in our storageGreen coffee can be stored much longer than roasted coffee: Roasted coffee starts to lose its aromatics in 10 days after roasting. Green coffee can be stored months... ...more racks and thousands of pounds of coffee it won’t feel as spacious.
We will be sure to let you know in advance when we have an actual moving date so you can have all our new contact info. We will only be a few blocks away from our current location in West Oakland.
