Kona coffee comes from farms along the Kona Coast on the Big Island of HawaiiThe Kona district on the big island of Hawaii produces the best coffee from this state - clean, sweet and mild. : Ah, Hawaii... what a nice place....: Kona coffee comes from farms along the Kona Coast on the Big Island of Hawaii. Coffee is grown at elevations relatively low compared to other coffee-growing origins; 800 to 1500 FEET above sea level, whereas coffee in GuatemalaGuatemalan coffee is considered a top quality coffee producer in Central America. Due to our proximity to Guatemala, some of the nicest coffees from this origin come to... comes from 800 to 2000 METERS. The nicer coffees come from small family farms above the old road (Mauka coffees) and are grown from Kona TypicaA variation on Typica grown in the Kona region of Hawaii.: Kona is a special cultivar, Kona Typica, a traditional varietal that cannot be grown at low elevations. type seeds. Note that “Cona” is the brand of vacuum coffee brewer.
Menu
