India Coffee Bonanza!

Sort of. Basically, we found these new, unique India lots and they call showed up on our doorstep at one time! First off is one of the oddest, most-confounding coffees I have ever tasted! It’s a rare coffee, certainly a unique experience, but you had better read the review before you take a risk on this one! It’s called India Anohki Coffee, and it is a totally different species from arabica; coffea liberica. The flavors range from blueberry to barnyard: You’ve been warned! Next to the Anohki, the India Baba Budan – Mandelkhan Estate seems like a wall-flower of a coffee, but it’s a classic India from a very high altitude estate. More rustic and wild is the India Mallali Estate “Tree-Dried Natural.” Just as it says, this is not processed on a patio or mechanical dryer … it is allowed to fully dry on the tree, and the cup has intense heavy body, fruit and chocolate. And we have a specially-selected robusta that is actually quite sweet, outstanding for your espresso blends: India Robusta – Sethuraman Estate Nirali.

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