(03/22/11)
One of the most FAQ’s that we get at shrub is “how much of this and that is there left?”, so I thought that we would try to do a weekly stock report to let you know just that. You can reference the report against the original lot size which you can find on the coffees’ pages to help give you an idea of how things are moving. The count is done on Friday, and I will publish the list Friday evening. Here is the list as of last Friday.
GuatemalaGuatemalan coffee is considered a top quality coffee producer in Central America. Due to our proximity to Guatemala, some of the nicest coffees from this origin come to... ...more Maravilla Decaf 1,400 lbs.
JavaThere are several types of Abyssinia variety coffee, but they are not from Ethiopia but rather Indonesia. Abyssinia 3 = AB3. PJS Cramer, a Dutch plant researcher, introduced this variety... ...more Sunda Garut 850 lbs.
RwandaA Bourbon cultivar variant from Rwanda and Burundi. Bourbon coffees are named for the island in the India Ocean where French colonists grew it. Some history from the... ...more Remera Nyarusiza 1,320 lbs.
EthiopiaEthiopia, formerly known as Abyssinia, or a coffee cultivar: Ethiopia, or more specifically the Empire under Haile Selassie, was known as Abyssinia. The name is Latin, derived from... ...more Sidama Bonko 3,690 lbs.
Ethiopia Nigusie Lemma 5,544 lbs.
SM El Papuma Decaf 6,600 lbs.
Papua New GuineaPapua New Guinea (PNG) occupies the eastern half of the island it shares with the Indonesian province of Irian Jaya, part of Indonesia. The two primary areas for... ...more AA Kimel 1,716 lbs.
ColombiaColombian coffee is highly marketed and widely available in the US. They have been largely successful at equating the name Colombian Coffee with "Good" Coffee. This is half-true.... ...more Tolima Florestales-Maximino Gutierrez 650 lbs.