Stay up to date on coffee we have coming down the pipeline and our latest green coffee arrivals schedule.
Green Coffee Notes for March 2021:
- You may have noticed a flurry of Indonesian coffees hitting our site in the last week of February. Our container was finally freed up, and you can expect more delicious coffees from SulawesiSulawesi coffees are low-acid with great body and that deep, brooding cup profile akin to Sumatra. The coffee is sometimes known as Celebes, which was the Dutch colonial..., FloresFlores is an Indonesian island, and as a coffee bears more resemblance to the coffees of Timor-Leste, New Guinea and Java than to the wet-hulled coffees of Sumatra..., JavaThere are several types of Abyssinia variety coffee, but they are not from Ethiopia but rather Indonesia. Abyssinia 3 = AB3. PJS Cramer, a Dutch plant researcher, introduced this variety... and more in the coming weeks.
- Looking at what the near future holds, our next arrivals should be ColombiaColombian coffee is highly marketed and widely available in the US. They have been largely successful at equating the name Colombian Coffee with "Good" Coffee. This is half-true...., an originIn coffee talk, it refers to a coffee-producing region or country; such as, "I was just at origin." Of course "Origin" for most product we use is not... we are currently out of. Unlike the majority of coffee origins who have a single, annual harvest, most Colombian coffee regions have bi-annual harvests, and at different times of the year. This means fresh coffee is available almost year round! (read more about our Colombia sourcing)
- Our Oakland lab has been inundated with samples from EthiopiaEthiopia, formerly known as Abyssinia, or a coffee cultivar: Ethiopia, or more specifically the Empire under Haile Selassie, was known as Abyssinia. The name is Latin, derived from..., KenyaKenya is the East African powerhouse of the coffee world. Both in the cup, and the way they run their trade, everything is topnotch.: Kenya is the East..., and GuatemalaGuatemalan coffee is considered a top quality coffee producer in Central America. Due to our proximity to Guatemala, some of the nicest coffees from this origin come to..., three of our biggest origins. Normally, much of the tasting happens during our origin trips, but with travel currently off the table due to the pandemic, much of that load being shouldered at our labs in Oakland and Seattle.
- I’m happy to report that we’ve already contracted several containers of Ethiopia and Kenya, some of them reflected in the “Upcoming Coffee Outlook” below.
- On the more distant horizon, we’ve begun filling contracts for Costa RicaCosta Rican coffee is typically very clean, sweet, with lots of floral accents. hey are prized for their high notes: bright citrus or berry-like flavors in the acidity,..., and our first offer samples are expected this week from NicaraguaNicaraguan coffees from the Segovia, Jinotega, Ocotal and Matagalpa regions are nice balanced cups. They often possess interesting cup character along with body and balance, outperforming many other... too.
- Our April update will show more firm ETA’s on the early Ethiopia and Guatemala shipments.
As always, send any coffee questions to us at [email protected], or wholesale questions at [email protected]. We’re here to help.
Upcoming coffees currently on the schedule to be added to our website:
March Outlook | |||
BrazilBrazil is a coffee giant . As Frank Sinatra sang, "they grow an awful lot of coffee in Brazil".: Brazil is a coffee giant . As Frank Sinatra... Dry ProcessDry process coffee is a method for taking the fruit from the tree to an exportable green bean. The whole intact coffee cherry is dried in the sun... Sítio do Engenho | 23 | 60 KG | Oakland |
BurundiBurundi coffee bears resemblance to neighboring Rwanda, in both cup character, but also the culture surrounding coffee. Burundi is a small landlocked country at the crossroads of East... Kayanza Dusangirijambo | 35 | 60 KG | Oakland |
Brazil Dry Process Lambari Adriana Guerra | 19 | 60 KG | Oakland |
CongoKivu is the general name for East Congo (Kinshasa), covering a very broad geographical area, and the lake of the same name that divides them. It borders on... Kivu Kalehe Cooperative | 50 | 60 KG | Oakland |
Costa Rica Dota El Conquistador | 64 | 69 KG | Oakland |
Ethiopia OrganicGrown without the use of artificial fertilizers, herbicides, etc.: Organic coffee has been grown according to organic farming techniques, typically without the use of artificial fertilizers. Some farms... Yirgacheffe Chelbesa Danche | 160 | 60 KG | Oakland |
Ethiopia Dry Process Bogale Deyaso | 35 | 60 KG | Oakland |
Ethiopia Organic Sidama Refisa | 160 | 60 KG | Oakland |
Flores Golewa Sobo | 30 | 30 KG | Oakland |
Flores Tangkul Village | 40 | 30 KG | Oakland |
Guatemala Organic Familia Ovalle | 93 | 69 KG | Oakland |
Guatemala Proyecto Xinabajul Paraiso | 20 | 69 KG | Oakland |
Guatemala Patzun FincaSpanish 101: Finca is the Spanish word for farm. Sometimes the term Hacienda is used to imply an Estate, which would mean the farm has its own wet-mill.... Las Camelias | 8 | 46 KG | Oakland |
Guatemala Michicoy Finca Rosma Lot 2 | 7 | 69 KG | Oakland |
HondurasHonduran coffee was absent from the top ranks of the Specialty market, but that has changed. It has all the environmental factors on its side: soil, altitude, climate.... San Vicente Feliciano Sabillon | 17 | 69 KG | Oakland |
Java Honey ProcessThe honey process has nothing to do with honey other than the fact that they're both sticky! It's a term that became popularized in Costa Rica as another... Frinsa EstateA "coffee estate" is used to imply a farm that has its own processing facility, a wet-mill. In Spanish this is called an Hacienda. A Finca (farm) does... | 20 | 30 KG | Oakland |
Kenya Kiambu Evans Farm PeaberryA peaberry is a green coffee "bean" that has a rounded form: Coffee is the dried seed from the fruit of a flowering tree - each fruit having... | 6 | 60 KG | Oakland |
RwandaA Bourbon cultivar variant from Rwanda and Burundi. Bourbon coffees are named for the island in the India Ocean where French colonists grew it. Some history from the... Ngororero | 30 | 60 KG | Oakland |
Rwanda Yellow HoneyIn coffee, honey-like sweetness is often found, but we use terms such as refined honey (highly filtered and processed) as opposed to raw honey rustic honey sweetness. This... Kanyege | 20 | 60 KG | Oakland |
Rwanda Rutsiro Mushonyi | 30 | 60 KG | Oakland |
Rwanda Nyamasheke Mutovu | 25 | 60 KG | Oakland |
SumatraIndonesians are available as a unique wet-hulled or dry-hulled (washed) coffees. Giling Basah is the name for the wet-hulling process in Bahasa language, and will have more body... Wet ProcessWet-processing starts by removing the outer skin of the coffee cherry with a machine called a pulper, then fermenting the remaining fruit (with green bean inside) in water... Pantan Musara | 40 | 60 KG | Oakland |
Sumatra Raja Batak PeaberryThe Spanish-language term for Peaberry is the same for "snail". See Peaberry for more information on the single bean fruit of the coffee tree. A peaberry is the... | 45 | 60 KG | Oakland |
Sulawesi Honey Process Tana Luwu | 40 | 60 KG | Oakland |
April Outlook | |||
Brazil Dry Process Sitio Senhor Bom Jesus | 30 | 60 KG | Oakland |
Brazil Dry Process Pedra Branca | 50 | 60 KG | Oakland |
Burundi Kazoza N’Ikawa Coop Lot 2 | 20 | 60 KG | Oakland |
Brazil Pulp NaturalPulp natural is a hybrid method of processing coffee to transform it from the tree fruit to a green bean, ready for export. Specifically, it involves the removal... Pedra Branca | 31 | 60 KG | Oakland |
Burundi Kabarore Commune Yandaro | 42 | 60 KG | Oakland |
Flores Gunung Waja Mala | 40 | 30 KG | Oakland |
Honduras La Peña Denilson Madrid | 8 | 60 KG | Oakland |
Java Wet Hulled Parahyangan | 50 | 30 KG | Oakland |
Papua New GuineaPapua New Guinea (PNG) occupies the eastern half of the island it shares with the Indonesian province of Irian Jaya, part of Indonesia. The two primary areas for... Baroida Morita | 65 | 60 KG | Oakland |
Papua New Guinea Kainantu Urara | 25 | 60 KG | Oakland |
PeruPeruvian coffees have Central American brightness but in a South American coffee flavor package overall. The good organic lots do have more of a "rustic" coffee character.: Organic... Pueblo de Piñas | 40 | 69 KG | Oakland |
Peru Santiago Rafael Tapia | 10 | 69 KG | Oakland |
Rwanda Dry Process Nyakabingo | 20 | 60 KG | Oakland |
Sulalwesi Pulu Pulu | 26 | 30 KG | Oakland |
Sulawesi Dry Process Topidi | 31 | 30 KG | Oakland |
Sulalwesi Angin Angin | 40 | 30 KG | Oakland |
Sulawesi Wet Hulled Toraja Sapan | 30 | 30 KG | Oakland |
Sumatra Mandheling-Aceh Triple-Pick | 47 | 60 KG | Oakland |
Incoming coffees currently on the water:
Africa Outlook | |||
Ethiopia Yirga Cheffe Konga Lot 1 | 50 | 60 KG | late April |
Ethiopia Yirga Cheffe Aricha Lot 1 | 85 | 60 KG | late April |
Ethiopia Yirga Cheffe Aricha Lot 2 | 85 | 60 KG | late April |
Ethiopia Banko Gutiti Gedeb | 50 | 60 KG | late April |
Ethiopia Yirga Cheffe Worka Wuri | 50 | 60 KG | late April |
Ethiopia Organic Dry Process Daanisa | 100 | 60 KG | not yet shipped |
Ethiopia Organic Dry Process Bookkisa | 75 | 60 KG | not yet shipped |
Ethiopia Organic Dry Process Birbissa | 50 | 60 KG | not yet shipped |
Ethiopia Dry Process Bekele Basha | 50 | 60 KG | not yet shipped |
Ethiopia Dry Process Bekele Belayecho | 45 | 60 KG | not yet shipped |
Ethiopia Dry Process Hambela Dabaye | 120 | 60 KG | not yet shipped |
Ethiopia Dry Process Benti Nenka | 100 | 60 KG | not yet shipped |
Ethiopia Hambela Benti Nenka | 50 | 60 KG | not yet shipped |
Ethiopia Hambela Dabaye | 50 | 60 KG | not yet shipped |
Ethiopia Organic Agaro Duromina | 80 | 60 KG | not yet shipped |
Ethiopia Organic Nano Challa | 60 | 60 KG | not yet shipped |
Ethiopia Organic Agaro Kedamai | 60 | 60 KG | not yet shipped |
Ethiopia Organic Kennisa Cooperative | 60 | 60 KG | not yet shipped |
Ethiopia Organic Geta Bore | 60 | 60 KG | not yet shipped |
Kenya Nyeri Ichamama Peaberry | 14 | 60 KG | not yet shipped |
Kenya Nyeri Ichamama AB | 31 | 60 KG | not yet shipped |
Kenya Nyeri Gatugi AA | 54 | 60 KG | not yet shipped |
Kenya Nyeri Gatugi AB | 47 | 60 KG | not yet shipped |
Kenya Nyeri Chinga AA | 22 | 60 KG | not yet shipped |
Kenya Nyeri Chinga AB | 25 | 60 KG | not yet shipped |
Kenya Nyeri Chinga Peaberry | 6 | 60 KG | not yet shipped |
Kenya Nyeri Rukira AA | 15 | 60 KG | not yet shipped |
Kenya Nyeri Kiruga AB | 37 | 60 KG | not yet shipped |
Kenya Nyeri Kiruga Peaberry | 16 | 60 KG | not yet shipped |
Kenya Nyeri Gatugi Peaberry | 25 | 60 KG | not yet shipped |
Kenya Nyeri Mahiga Peaberry | 10 | 60 KG | not yet shipped |
Kenya Nyeri Riakiberu AA | 30 | 60 KG | not yet shipped |
Kenya Nyeri Karindundu Peaberry | 13 | 60 KG | not yet shipped |
Kenya Nyeri Kiunyu Peaberry | 11 | 60 KG | not yet shipped |
Kenya Nyeri Kainamui Peaberry | 20 | 60 KG | not yet shipped |
Kenya Nyeri Karinga Peaberry | 14 | 60 KG | not yet shipped |
Kenya Nyeri Gakui Peaberry | 11 | 60 KG | not yet shipped |
Kenya Nyeri Ndimaini Peaberry | 13 | 60 KG | not yet shipped |
Kenya Nyeri Gatomboya Peaberry | 26 | 60 KG | not yet shipped |
Kenya Nyeri Karatina Peaberry | 13 | 60 KG | not yet shipped |
Kenya Nyeri Riakiberu Peaberry | 32 | 60 KG | not yet shipped |
Kenya Nyeri Kangunu Peaberry | 33 | 60 KG | not yet shipped |
Kenya Nyeri Kangunu AB | 35 | 60 KG | not yet shipped |
Kenya Nyeri Kegwa Peaberry | 14 | 60 KG | not yet shipped |
Kenya Wadogo Wakulima Peaberry | 9.5 | 60 KG | not yet shipped |
Kenya Kiambu Fram Farm Peaberry | 10 | 60 KG | not yet shipped |
Kenya Kirinyaga Kabimutho AB/PB | 8 | 60 KG | not yet shipped |
Kenya Nyeri Ichuga AB/PB | 32 | 60 KG | not yet shipped |
Kenya Kiambu Jojo AB/PB | 10 | 60 KG | not yet shipped |
Kenya Thika Elik Farm AA | 9 | 60 KG | not yet shipped |
Kenya Kiambu Fram Farm AA | 22 | 60 KG | not yet shipped |
Kenya Kiambu Fram Farm AB | 37 | 60 KG | not yet shipped |
Kenya Kiambu Fram Farm AA | 24 | 60 KG | not yet shipped |
Kenya Kirinyaga Gachenge AA | 30 | 60 KG | not yet shipped |
Kenya Thika Ibutiti AA | 7 | 60 KG | not yet shipped |
Kenya Nyeri Ichuga AA | 32 | 60 KG | not yet shipped |
Kenya Nyeri Kiamabara Peaberry | 7 | 60 KG | not yet shipped |
Kenya Kiambu Mandela AA | 12 | 60 KG | not yet shipped |
Kenya Kiambu Mandela AB | 40 | 60 KG | not yet shipped |
Kenya Embu Mwiria AA | 16 | 60 KG | not yet shipped |
Kenya Kirinyaga Wanja AA | 12 | 60 KG | not yet shipped |
TanzaniaIn terms of the Tanzania coffee character, it belongs to the Central/East African family of washed (wet-processed) coffees, bright (acidy), and mostly aggressively flavorful of which Kenya is... Ngorngoro Nitin Peaberry | 8 | 60 KG | not yet shipped |
Tanzania Ngorngoro Nitin Estate AA | 25 | 60 KG | early April |
Tanzania Heights AA | 60 | 60 KG | early April |
Tanzania Ngorngoro Nitin Peaberry | 19 | 60 KG | early April |
YemenYemen has a coffee culture like no other place, and perhaps some of what we enjoy in this cup is due to their old style of trade...: Technically,... Dry Process Bani Mattari | 150 | 32 KG | late March |
Yemen Dry Process Al Hiwar | 50 | 32 KG | late March |
Yemen Dry Process Moka Khulani | 50 | 32 KG | late March |
Yemen Dry Process Moka Small Producers | 150 | 32 KG | late March |
IndonesiaUSDA is (obviously) the United States Department of Agriculture. USDA also had coffee plant breeding programs in the past and one variety they distributed to Indonesia and was... | |||
TimorTimor-Leste (East Timor) is a tiny island between Australia and Sulawesi, annexed by Indonesia and liberated in a referendum several years ago. Small scale coffee farming was jump-started... Leste Goulala | 25 | 60 KG | early April |
Timor Leste Lekisala | 30 | 60 KG | early April |
Timor Leste Koliate | 20 | 60 KG | early April |
Timor Leste Loi-ludo | 25 | 60 KG | early April |
Timor Dry Process Leste Kailitlau | 26 | 60 KG | early April |