Stay up to date on coffee we have coming down the pipeline and our latest green coffee outlook and arrivals schedule.
May wound up being a fairly quiet month in our cuppingCupping is a method of tasting coffee by steeping grounds in separate cups for discrete amounts of ground coffee, to reveal good flavors and defects to their fullest.... labs, mostly consisting of approving pre-ship samples from Central American regions like El SalvadorEl Salvador coffee had an undeservingly poor reputation for years, marred mostly by the inability to deliver coffee of high quality in an unstable political climate. Unfortunately, agriculture... and NicaraguaNicaraguan coffees from the Segovia, Jinotega, Ocotal and Matagalpa regions are nice balanced cups. They often possess interesting cup character along with body and balance, outperforming many other..., and cup testing arrivals from RwandaA Bourbon cultivar variant from Rwanda and Burundi. Bourbon coffees are named for the island in the India Ocean where French colonists grew it. Some history from the..., KenyaKenya is the East African powerhouse of the coffee world. Both in the cup, and the way they run their trade, everything is topnotch.: Kenya is the East..., and EthiopiaEthiopia, formerly known as Abyssinia, or a coffee cultivar: Ethiopia, or more specifically the Empire under Haile Selassie, was known as Abyssinia. The name is Latin, derived from.... Don’t get me wrong, there’s a lot to be excited about, and the work of processingThe removal of the cherry and parchment from the coffee seed.: Coffee is either wet-processed (also called washed or wet-milled) or dry-processed (also called wild, natural or natural... arrivals is about to grow exponentially.
June is shaping up to be a big month for incoming coffees. Running the numbers before sitting down to write this update, I counted a dozen containers of coffee either just arriving, or scheduled to land this month (June). Each one of those boxes holds 42,000 pounds of coffee. That’s a whole lot of beans! See the full contents list below.
Origin Shipping Updates
- Central America: Our first Guatemalan containers have landed in Houston and includes all of our Antigua and Chimaltenango coffees for the year (see below). If all goes as planned, the first lots from these boxes will be available by the 1st week of July. Our Proyecto Xinabajul coffees from Huehuetenango and not far behind, and currently have an ETA of June 15th. A full box of El Salvador coffees have also arrived in Houston carrying several varietal separations from the La Esperanza and Miravalle farms. As you can see from the position below, we have well over 1,000 bags of coffee between Costa RicaCosta Rican coffee is typically very clean, sweet, with lots of floral accents. hey are prized for their high notes: bright citrus or berry-like flavors in the acidity,..., Nicaragua, El Salvador, and Guatemala still en route, and expect to see everything stateside by early July.
- Africa: Hopefully you’ve had a chance to sample our initial offerings from Kenya that we’ve managed to post on the site in the last two weeks. This is just the tip of the iceberg of what’s to come. Our second arrival is currently awaiting transfer from New Jersey, plus almost 2 full boxes nearing the East Coast ports. About half of our Ethiopia’s are on the water, and the other half are scheduled to be loaded onto shipping vessels over the next two weeks. We have a limited amount of fresh crop here now, and are listing 1 new coffee each week starting today (6/10) for the next 3 weeks.
- IndonesiaUSDA is (obviously) the United States Department of Agriculture. USDA also had coffee plant breeding programs in the past and one variety they distributed to Indonesia and was... & SE Asia: Our mixed container of Indonesian coffees from JavaThere are several types of Abyssinia variety coffee, but they are not from Ethiopia but rather Indonesia. Abyssinia 3 = AB3. PJS Cramer, a Dutch plant researcher, introduced this variety..., SulawesiSulawesi coffees are low-acid with great body and that deep, brooding cup profile akin to Sumatra. The coffee is sometimes known as Celebes, which was the Dutch colonial... and FloresFlores is an Indonesian island, and as a coffee bears more resemblance to the coffees of Timor-Leste, New Guinea and Java than to the wet-hulled coffees of Sumatra... has finally come ashore. If good things come to those who wait, these just might be the best coffees of the year (Harhar). Seriously, we’re glad the wait is almost over and look forward to diving into these arrivals in the next few weeks. We have a few on the July schedule, and will likely add a few more as we continue to fill out that month. Sumatra’s are also on the horizon. This month sees the departure of a full container of Sumatra’s that include several different process types from coops and collectors in and around the AcehThe northernmost district in SumatraL Aceh District is north of North Sumatra and produces some very classic Sumatra coffees. The center of coffee in Aceh is Lake Tawar... Tengah region.
Upcoming green coffees currently on the schedule to be added to our website:
Please keep in mind that the coffees on the Upcoming Coffee Outlook schedule with a location status of “In Transit” are still a bit of a wild card, and the month we have them listed under is based on the current shipping ETA, and subject to interruptions out of our control. Thanks for your patience!
June Coffee Outlook
Coffee LotCoffee can be separated by lot in any number of ways usually by the processor to distinguish one area of the farm, a particular altitude, particular trees, a... | Bags | Size | Location |
BrazilBrazil is a coffee giant . As Frank Sinatra sang, "they grow an awful lot of coffee in Brazil".: Brazil is a coffee giant . As Frank Sinatra... Cerrado Fred Terumi | 35 | 60 KG | Oakland |
BurundiBurundi coffee bears resemblance to neighboring Rwanda, in both cup character, but also the culture surrounding coffee. Burundi is a small landlocked country at the crossroads of East... Dry ProcessDry process coffee is a method for taking the fruit from the tree to an exportable green bean. The whole intact coffee cherry is dried in the sun... Agahore | 26 | 60 KG | Oakland |
ColombiaColombian coffee is highly marketed and widely available in the US. They have been largely successful at equating the name Colombian Coffee with "Good" Coffee. This is half-true.... Coop de Caldas EA Decaf | 15 | 70 KG | Oakland |
Colombia Urrao John Alexander | 13 | 70 KG | Oakland |
Colombia Urrao Heirloom CaturraCatimor is a broad group of cultivars derived from a Hibrido de Timor (HdT) and Caturra cross, highly productive, sometimes with inferior cup flavor. The main issue is... | 6 | 70 KG | Oakland |
Colombia Inzá Vereda San Antonio | 13 | 70 KG | Oakland |
Costa Rica Tarrazu Cafetales de Dota | 75 | 69 KG | Oakland |
Ethiopia Dry Process Benti Nenka | 100 | 60 KG | Oakland |
Ethiopia Guji Shakiso Reji | 100 | 60 KG | Oakland |
Kenya Nyeri Kagumo AB | 43 | 60 KG | Oakland |
Kenya Muranga Riakiberu PeaberryA peaberry is a green coffee "bean" that has a rounded form: Coffee is the dried seed from the fruit of a flowering tree - each fruit having... | 16 | 60 KG | Oakland |
MexicoMexican coffee originates from South-central to Southern regions of the country. For that reason, coffees from Coatepec and Veracruz are much different from Oaxacan Plumas, which are in... Comunidad de Coatepec | 10 | 69 KG | Oakland |
Rwanda Rubavu Rwinyoni | 50 | 60 KG | Oakland |
Rwanda Honey ProcessThe honey process has nothing to do with honey other than the fact that they're both sticky! It's a term that became popularized in Costa Rica as another... Kanyege | 30 | 60 KG | Oakland |
TanzaniaIn terms of the Tanzania coffee character, it belongs to the Central/East African family of washed (wet-processed) coffees, bright (acidy), and mostly aggressively flavorful of which Kenya is... Sepukila Cooperative AB | 39 | 60 KG | Oakland |
ZambiaFrom the country formerly known as upper Rhodesia in a country now named for the Zambezi River, Zambian coffees range from Kenya-like brightness to subtle, balanced coffee with... Yeast FermentationYeast fermentation involves adding different types of external yeasts to the fermentation stage of wet processing in order to help control the outcome, and ultimately, how the coffee... Mafinga | 15 | 60 KG | Oakland |
July Coffee Outlook (so far!)
Coffee Lot | Bags | Size | Location |
Brazil Carmo FazendaFazenda is the Portuguese word for farm, hence it is the term used in Brazil. Fazenda is not a coffee-specific term. Furnas | 74 | 60 KG | Oakland |
Brazil Mogiana Vera Lucia | 20 | 60 KG | Oakland |
Colombia Pavón FincaSpanish 101: Finca is the Spanish word for farm. Sometimes the term Hacienda is used to imply an Estate, which would mean the farm has its own wet-mill.... Los Palomos | 12 | 70 KG | Oakland |
El Salvador Finca La Esperanza | 75 | 69 KG | Houston |
El Salvador Finca Miravalle Tabi | 41 | 69 KG | Houston |
Flores Wolo Wio | 38 | 60 KG | Oakland |
Guatemala Antigua Cabrejo | 50 | 46 KG | Houston |
Guatemala Chimaltenango Jilotepeque | 92 | 46 KG | Houston |
Guatemala Acatenango GeshaGesha is a long-bean Ethiopia selection with unique cup character. Gesha is the name of the town in Western Ethiopia where the original samples were collected. Spelling it... | 40 | 46 KG | Houston |
Java Wet Hulled Waspada | 40 | 60 KG | Oakland |
Sulawesi Wet Hulled Latimojong | 40 | 60 KG | Oakland |
Tanzania Mbamba Namku AA | 30 | 60 KG | Oakland |
TimorTimor-Leste (East Timor) is a tiny island between Australia and Sulawesi, annexed by Indonesia and liberated in a referendum several years ago. Small scale coffee farming was jump-started... Leste Dry Process Daurfusu | 55 | 60 KG | Oakland |
Incoming coffees currently on the water: June – July
Ethiopia Incoming Coffees
Incoming Coffees | Bags | Size | ETA |
Ethiopia Limu Ayetu Gera Farm | 140 | 60 KG | ETA 6/10 |
Ethiopia Guji Buku Sayisa | 50 | 60 KG | ETA 6/10 |
Ethiopia Yirgacheffee Banko Gotiti | 70 | 60 KG | ETA 6/10 |
Ethiopia Sidama Arsi Refisa | 100 | 60 KG | ETA 6/10 |
Ethiopia Yirga Cheffe Chelbesa Danche | 100 | 60 KG | ETA 6/10 |
Ethiopia Agaro Kedamai | 60 | 60 KG | ETA 6/15 |
Ethiopia OrganicGrown without the use of artificial fertilizers, herbicides, etc.: Organic coffee has been grown according to organic farming techniques, typically without the use of artificial fertilizers. Some farms... Agaro Hunda Oli | 80 | 60 KG | ETA 6/15 |
Ethiopia Organic Geta Bore Cooperative | 80 | 60 KG | ETA 6/15 |
Ethiopia Yukiro Cooperative | 50 | 60 KG | ETA 6/15 |
Ethiopia Organic Gera Genji Challa | 50 | 60 KG | ETA 6/15 |
Ethiopia Organic Gera Nano Challa | 80 | 60 KG | ETA 6/15 |
Ethiopia Organic Agaro Duromina | 80 | 60 KG | ETA 6/15 |
Ethiopia Organic Dry Process Beshasha Birbisa | 160 | 60 KG | ETA 6/15 |
Ethiopia Dry Process Yirga Cheffe Gedeb | 160 | 60 KG | ETA 6/25 |
Ethiopia Dry Process Yirga Cheffe Idido | 160 | 60 KG | ETA 6/25 |
Ethiopia Kayon Mountain Taaroo | 160 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Hambela Benti Nenka | 160 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Guji Gerba | 100 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Buno Dambi Uddo | 120 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Abiyot Bobea | 100 | 60 KG | ETA 7/16 |
Ethiopia Kecho Anderecha | 130 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Mansur Aba Hikam | 50 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Mahamed Aba Nura | 50 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Aba Mecha | 20 | 60 KG | ETA 7/16 |
Ethiopia Dry Process Aba Bulgu | 70 | 60 KG | ETA 7/16 |
Ethiopia Organic Dry Process Burka Gudina | 200 | 60 KG | Not Shipped |
Kenya Incoming Coffees
Incoming Coffees | Bags | Size | ETA |
Kenya Nyeri Kagumo PeaberryThe Spanish-language term for Peaberry is the same for "snail". See Peaberry for more information on the single bean fruit of the coffee tree. A peaberry is the... | 27 | 60 KG | Arrived NJ |
Kenya Nyeri Gatomboya Peaberry | 16 | 60 KG | Arrived NJ |
Kenya Kirinyaga Kamwangi Peaberry | 33 | 60 KG | Arrived NJ |
Kenya Kiambu Ngaita Peaberry | 16 | 60 KG | Arrived NJ |
Kenya Kiambu Riabai AB | 14 | 60 KG | Arrived NJ |
Kenya Thika Oreti AA | 12 | 60 KG | ETA 6/10 |
Kenya Thika Oreti AB | 19 | 60 KG | ETA 6/10 |
Kenya Thika Oreti Peaberry | 1 | 60 KG | ETA 6/10 |
Kenya Kirinyaga Wanja AA | 14 | 60 KG | ETA 6/10 |
Kenya Muranga Nguku AB | 45 | 60 KG | ETA 6/10 |
Kenya Muranga Nguku Peaberry | 4 | 60 KG | ETA 6/10 |
Kenya Kiambu Fram Farm AA | 18 | 60 KG | ETA 6/10 |
Kenya Kiambu Fram Farm AB | 66 | 60 KG | ETA 6/10 |
Kenya Kiambu Fram Farm Peaberry | 4 | 60 KG | ETA 6/10 |
Kenya Nyeri Gichichi AA | 4 | 60 KG | ETA 7/10 |
Kenya Nyeri Gichichi AB | 11 | 60 KG | ETA 7/10 |
Kenya Nyeri Gaikundo AA | 14 | 60 KG | ETA 7/10 |
Kenya Kirinyaga Thunguri AB | 14 | 60 KG | ETA 7/10 |
Kenya Nyeri Rukira AB | 20 | 60 KG | ETA 7/10 |
Kenya Nyeri Maganjo AA | 9 | 60 KG | ETA 7/10 |
Kenya Nyeri Mahiga AA | 19 | 60 KG | ETA 7/10 |
Kenya Nyeri Mahiga PB | 7 | 60 KG | ETA 7/10 |
Kenya Nyeri Gatugi AA | 50 | 60 KG | ETA 7/10 |
Kenya Nyeri Gatugi AB | 70 | 60 KG | ETA 7/10 |
Kenya Nyeri Gatugi PB | 26 | 60 KG | ETA 7/10 |
Kenya Nyeri Kiaguthu AA | 27 | 60 KG | ETA 7/10 |
Kenya Nyeri Kiaguthu PB | 10 | 60 KG | ETA 7/10 |
Kenya Nyeri Kamoini AA | 34 | 60 KG | ETA 7/10 |
Kenya Nyeri Kamoini AB | 53 | 60 KG | ETA 7/10 |
Kenya Nyeri Kamoini Peaberry | 12 | 60 KG | ETA 7/10 |
Kenya Nyeri Kagunyu AA | 15 | 60 KG | ETA 7/10 |
Kenya Nyeri Kagunyu AB | 13 | 60 KG | ETA 7/10 |
Kenya Nyeri Ichamama AA | 50 | 60 KG | ETA 7/10 |
Kenya Nyeri Ichamama PB | 21 | 60 KG | ETA 7/10 |
Cameroon Wet ProcessWet-processing starts by removing the outer skin of the coffee cherry with a machine called a pulper, then fermenting the remaining fruit (with green bean inside) in water... | 40 | 60 KG | ETA 6/23 |
Tanzania Tarime Town AB | 40 | 60 KG | ETA 7/20 |
Tanzania Mara Tarime Peaberry | 10 | 60 KG | ETA 7/20 |
Indonesia & SE Asia Incoming Coffees
Incoming Coffees | Bags | Size | ETA |
SumatraIndonesians are available as a unique wet-hulled or dry-hulled (washed) coffees. Giling Basah is the name for the wet-hulling process in Bahasa language, and will have more body... Kerinci Barokah Bersama | 50 | 60 KG | Not Shipped |
Sumatra Wet Process Barokah Coop | 30 | 60 KG | Not Shipped |
Sumatra HoneyIn coffee, honey-like sweetness is often found, but we use terms such as refined honey (highly filtered and processed) as opposed to raw honey rustic honey sweetness. This... Process Barokah Coop | 30 | 60 KG | Not Shipped |
Sumatra Honey Labu Barokah Bersama | 30 | 60 KG | Not Shipped |
Sumatra Dry Process Barokah Coop | 20 | 60 KG | Not Shipped |
Sumatra Aceh Bebesen Aulia | 20 | 60 KG | Not Shipped |
Sumatra Honey Process Bebesen Aulia | 10 | 60 KG | Not Shipped |
Sumatra Anaerobic Bebesen Aulia | 10 | 60 KG | Not Shipped |
Sumatra Wet Process Ribang GayoGayo is ethnic group from the area of Aceh Sumatra around Lake Takengon. They use the name Gayo Coffee to market their production. The Acehnese are a different... | 40 | 60 KG | Not Shipped |
Sumatra Lintong Sigumpar Village | 30 | 60 KG | Not Shipped |
Sumatra Aceh Teritit | 50 | 60 KG | Not Shipped |
Sulawesi Enrekang Rodo Rodo | 17 | 60 KG | Arrived Oakland |
Sulawesi Wet Hulled Latimojong | 40 | 60 KG | Arrived Oakland |
Sulawesi Panaikang Village Pak Sulaiman | 8 | 60 KG | Arrived Oakland |
Sulawesi Desa Topidi | 8 | 60 KG | Arrived Oakland |
Sulawesi Honey Process Gowa | 5 | 60 KG | Arrived Oakland |
Sulawesi Dry Process Topidi | 11 | 60 KG | Arrived Oakland |
Java Wet Hulled Siki Alit | 30 | 60 KG | Arrived Oakland |
Java Wet Hulled Waspada | 40 | 60 KG | Arrived Oakland |
Flores Wawo Muda | 18 | 60 KG | Arrived Oakland |
Flores Gunung Waja Mala | 18 | 60 KG | Arrived Oakland |
Flores Wolo Wio | 38 | 60 KG | Arrived Oakland |
Flores Dry Process Bei Poso Village | 7 | 60 KG | Arrived Oakland |
Java Wet Hulled Waspada | 50 | 60 KG | Arrived Oakland |
Java Dry Process Kuningan RobustaAteng is a common name for Catimor coffees widely planted in Sumatra and other Indonesia isles.: Ateng, with several subtypes, is a common name for Catimor coffees widely... | 30 | 60 KG | Arrived Oakland |
Central America Incoming Coffees
El Salvador Finca La Esperanza | 75 | 69 KG | Arrived Houston |
El Salvador Miravalle Centroamericaono | 61 | 69 KG | Arrived Houston |
El Salvador Finca Miravalle Tabi | 41 | 69 KG | Arrived Houston |
El Salvador Apaneca Finca Miravalle | 48 | 69 KG | Arrived Houston |
El Salvador Miravalle Sampacho | 54 | 69 KG | Arrived Houston |
El Salvador Dry Process Finca San Luis | 6 | 69 KG | Arrived Houston |
Guatemala Chimaltenango Tecpan | 37 | 69 KG | Arrived Houston |
Guatemala Chimaltenango Jilotepeque | 92 | 69 KG | Arrived Houston |
Guatemala Antigua Santa Ines | 71 | 46 KG | Arrived Houston |
Guatemala Antigua Santa Ines BourbonA coffee cultivar; a cross between Typica and Bourbon, originally grown in Brazil: Mundo Novo is a commercial coffee cultivar; a natural hybrid between "Sumatra" and Red Bourbon,... | 26 | 46 KG | Arrived Houston |
Guatemala Antigua Santa Ines Catuaí | 24 | 46 KG | Arrived Houston |
Guatemala Antigua Santa Ines CaturraCaturra is an Arabica cultivar discovered as a natural mutant of Bourbon in Brazil in the first decade of the 20th century, but wasn't studied until 1937. It... | 20 | 46 KG | Arrived Houston |
Guatemala San Diego Buena Vista Yellow Bouron | 14 | 46 KG | Arrived Houston |
Guatemala San Diego Buena Vista | 40 | 46 KG | Arrived Houston |
Guatemala Antigua Pulcal | 40 | 46 KG | Arrived Houston |
Guatemala Antigua Pulcal Inteligente | 20 | 46 KG | Arrived Houston |
Guatemala Antigua Cabrejo | 50 | 46 KG | Arrived Houston |
Guatemala Patzun Finca Las Camelias | 42 | 46 KG | Arrived Houston |
Guatemala Antigua La Parcela Melanie | 5 | 46 KG | Arrived Houston |
Guatemala Acatenango Gesha | 45 | 46 KG | Arrived Houston |
Guatemala Acatenango Gesha | 40 | 46 KG | Arrived Houston |
Guatemala Xinabajulu Bojonalito | 16 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Flavio Del Cerro | 25 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Peña Roja | 89 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Virgilio | 25 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Producers | 40 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Idmar de Jesus Velasquez | 25 | 69 KG | ETA 6/15 |
Guatemala Xinabajul El Paraiso | 26 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Michicoy | 29 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Aler Villatoro | 66 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Aurelio Del Cerro | 58 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Boqueroncito | 50 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Rosalio Villatoro | 56 | 69 KG | ETA 6/15 |
Guatemala Xinabajul San Pedro Necta | 25 | 69 KG | ETA 6/15 |
Guatemala Xinabajul Jose Villatoro | 20 | 69 KG | ETA 6/15 |
PanamaPanama coffee ranges from medium quality lower altitude farms to those at 1600 - 1800 meters centered in the area of Boquete in the Chirqui district near the... Boquete Finca La Gloria | 50 | 60 KG | ETA 6/29 |
Panama Boquete Oscarcito Gesha | 7 | 23 KG | ETA 6/29 |
Costa Rica Zarcero Finca Salaca | 40 | 69 KG | Not Shipped |
Costa Rica Honey Process Palmichal | 40 | 69 KG | Not Shipped |
Costa Rica Yellow Honey La Guaria | 50 | 69 KG | Not Shipped |
Costa Rica Honey Palmichal Vecindario | 30 | 69 KG | Not Shipped |
Costa Rica Red Honey Los Monge | 30 | 69 KG | Not Shipped |
Costa Rica Santa Maria Solis y Cordero | 30 | 69 KG | Not Shipped |
Costa Rica Chirripo Corazon de Jesus | 20 | 69 KG | Not Shipped |
Costa Rica Tarrazú Cerro La Cruz | 25 | 69 KG | Not Shipped |
Costa Rica Jardin de Aromas | 25 | 69 KG | Not Shipped |
Costa Rica Helsar Eliomar Lopez | 25 | 69 KG | Not Shipped |
Costa Rica Don Oscar Hermanos Solis | 25 | 69 KG | Not Shipped |
Costa Rica Tarrazú Cerro La Cruz | 25 | 69 KG | Not Shipped |
Costa Rica Tarrazú La Casona | 20 | 69 KG | Not Shipped |
Nicaragua Finca Buenos Aires | 20 | 69 KG | Not Shipped |
Nicaragua Buenos Aires San Salvador | 20 | 69 KG | Not Shipped |
Nicaragua Buenos Aires MaracaturraAs the name indicates cross between large-bean Maragogype and Caturra cultivars. : As the name indicates cross between large-bean Maragogype and Caturra cultivars. It seems to be found... Juniors | 20 | 69 KG | Not Shipped |
Nicaragua Jinotega La Bastilla EstateA "coffee estate" is used to imply a farm that has its own processing facility, a wet-mill. In Spanish this is called an Hacienda. A Finca (farm) does... | 20 | 69 KG | Not Shipped |
Nicaragua Los Altiplanos Java | 49 | 69 KG | Not Shipped |
Nicaragua Buenos Aires Los Pinos | 30 | 69 KG | Not Shipped |
Nicaragua Finca El Lino | 20 | 69 KG | Not Shipped |
Nicaragua Ojo de Agua | 30 | 69 KG | Not Shipped |
Nicaragua Finca Buenos Aires | 40 | 69 KG | Not Shipped |
Nicaragua Dipilto Finca La Laguna | 40 | 69 KG | Not Shipped |
Nicaragua Buenos Aires San Salvador | 10 | 69 KG | Not Shipped |
Nicaragua Buenos Aires Maracaturra | 10 | 69 KG | Not Shipped |
Nicaragua Maracaturra Juniors | 20 | 69 KG | Not Shipped |
Nicaragua Honey Process Buenos Aires | 10 | 69 KG | Not Shipped |
Nicaragua Honey Process San Salvador Java | 2 | 69 KG | Not Shipped |
Nicaragua Dry Process Buenos Aires | 5 | 69 KG | Not Shipped |
Nicaragua Dry Process El Suyatal | 10 | 69 KG | Not Shipped |
Nicaragua Acopio Suyatal | 40 | 69 KG | Not Shipped |
Nicaragua Buenos Aires San Salvador | 20 | 69 KG | Not Shipped |